I haven’t done anything by Mr. Lazy Cook in a while and I thought you might enjoy this very tasty soup.
Mr. Lazy Cook is at it again. What to do with left over white meat from a delicious Costco rotisserie chicken? Also, it is the middle of a heat wave over much of the country, and certainly here in Chicago. That isn’t conducive to spending a lot of time preparing meals.
It happens that I have on hand a large amount of previously cooked barley. I have mentioned in previous lazy cookery posts that I like to work ahead by precooking several day’s to a week’s worth of one dish that I can then mix and match to create simple and fast meals.
When I precook the barley, I don’t use plain water any more. I use chicken broth that comes in cartons. This also happens to be a Costco ingredient. Six quart cartons cost less than $10. The bottom line is that the barley is quite tasty cooked this…
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