Category Archives: alcohol

Alcohol may be more risky to the heart than previously thought

Levels of alcohol consumption currently considered safe by some countries are linked with development of heart failure, according to research presented at Heart Failure 2022, a scientific congress of the European Society of Cardiology (ESC).

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“This study adds to the body of evidence that a more cautious approach to alcohol consumption is needed,” said study author Dr. Bethany Wong of St. Vincent’s University Hospital, Dublin, Ireland. “To minimize the risk of alcohol causing harm to the heart, if you don’t drink, don’t start. If you do drink, limit your weekly consumption to less than one bottle of wine or less than three-and-a-half 500 ml cans of 4.5% beer.”

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Deaths from alcohol use disorder surged during pandemic – Study

Deaths involving alcohol use disorder increased dramatically during the pandemic, according to a new study by Cedars-Sinai investigators. The study also found that young adults 25 to 44 years old experienced the steepest upward trend in alcohol use disorder mortality.

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In the study, published this month in the peer-reviewed journal JAMA Network Open, investigators used predictive modeling to compare expected—also called projected—alcohol use disorder mortality rates to actual rates. They found that alcohol use disorder-related mortality rates increased among all ages and sexes during the pandemic.

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Stay-at-home orders tied to an increase in harmful alcohol consumption – Study

Duh, this can’t be a surprise to many people.

Binge drinkers increased their alcohol consumption by nearly 20% during COVID-19 stay-at-home orders, according to new research by public health experts at The University of Texas Health Science Center at Houston (UTHealth). Their study, published in the American Journal of Drug and Alcohol Abuse, is one of the first to analyze the association of stress caused by the pandemic and dangerous alcohol consumption.

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The study team surveyed nearly 2,000 adults in the United States in the spring of 2020. Their questions aimed to understand any stressors participants were experiencing stemming from COVID-19 lockdown orders, including amount of time spent at home, how many individuals were living in the participants’ household, any current or previous instances of depression, and any job impacts related to the pandemic such as decreased pay. They also surveyed participants about their drinking habits, classifying them as either binge drinkers, non-binge drinkers, or nondrinkers.

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Heavy drinking may lead to stroke, peripheral artery disease

One of the most amazing statistics I have heard as a result of the coronavirus pandemic is that sales of high end liquors are up 500% in the past three months. Folks, please! Use a little self awareness.

Drinking high amounts of alcohol may be linked to increased risk of stroke or peripheral artery disease – the narrowing of arteries in the legs, according to new genetic research.

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The study, published Tuesday in Circulation: Genomic and Precision Medicine, used a technique called Mendelian randomization that identifies genetic variants. While observational studies have shown similar results, this new work provides insights through a different lens.

“Since genetic variants are determined at conception and cannot be affected by subsequent environmental factors, this technique allows us to better determine whether a risk factor – in this case, heavy alcohol consumption – is the cause of a disease, or if it is simply associated,” the study’s lead author, Susanna Larsson, said in a news release. Larsson is senior researcher and associate professor of cardiovascular and nutritional epidemiology at Karolinska Institutet in Stockholm, Sweden. “To our knowledge, this is the first study of its kind on alcohol consumption and several cardiovascular diseases.”

Genetic data from more than 500,000 United Kingdom residents showed higher alcohol intake contributed to a threefold increase of peripheral artery disease, a 27% increase in stroke risk, and a potential link to coronary artery disease, atrial fibrillation and aortic aneurysm.

“Higher alcohol consumption is a known cause of death and disability, yet it was previously unclear if alcohol consumption is also a cause of cardiovascular disease,” Larsson said. “Considering that many people consume alcohol regularly, it is important to disentangle any risks or benefits.”

Researchers suggest the heightened risk of stroke and PAD could be caused by higher blood pressure.

The American Heart Association’s statement on dietary health suggests alcohol intake can be part of a healthy diet if consumed in moderation – that is, no more than one drink a day for non-pregnant women and two drinks a day for men. The statement notes potential risks of alcohol on existing health conditions, medication-alcohol interaction or personal safety and work situations.

The prevalence of heavy drinking among participants was low, which researchers say is a limitation of the study.

Tony

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Key brain region for controlling binge drinking found

A team of National Institutes of Health-funded researchers at the Medical University of South Carolina has found that deactivating a stress-signaling system in a brain area known for motivation and emotion-related behaviors decreases binge drinking. The study, which was published online in February and is to appear in the May issue of Neuropharmacology, pinpoints a particular system in a specific brain region that can be manipulated to reduce harmful binge drinking.

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The MUSC team was led by Howard C. Becker, Ph.D., director of the Charleston Alcohol Research Center and professor in the Department of Psychiatry & Behavioral Sciences.

“Binge drinking is one of the most common patterns in which alcohol is consumed,” explained Becker. “It’s a risky behavior, and one consequence of repeated binge drinking is increasing risk for developing an alcohol use disorder.”

Further, according to Becker, those who consistently binge drink, particularly during adolescent and college years, have almost 10 times the risk of developing an alcohol use disorder.

But how much alcohol must be consumed to qualify a drinking session as a binge?

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Therapy possible to treat detrimental effects of marijuana

At the risk of being called cannabis-crazy, I thought this item on possible negative effects of marijuana to be worthwhile.

Summary: Prenatal exposure to THC makes dopamine neurons hyperactive and increases the sensitivity to the behavioral effects of the compound during pre-adolescence. This may increase the risk of developing schizophrenia later in life. However, treatment with pregnenolone, a drug under clinical trials for ASD, cannabis use disorder, and schizophrenia, appears to correct the brain abnormalities and behavioral problems associated with prenatal cannabis exposure. Source: University of Maryland School of Medicine

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The researchers were able to correct these behavioral problems and brain abnormalities by treating experimental animals with pregnenolone, an FDA-approved drug currently under investigation in clinical trials for cannabis use disorder, schizophrenia, autism, and bipolar disorder. The image is in the public domain.

As a growing number of U.S. states legalize the medicinal and recreational use of marijuana, an increasing number of American women are using cannabis before becoming pregnant and during early pregnancy often to treat morning sickness, anxiety, and lower back pain. Although emerging evidence indicates that this may have long-term consequences for their babies’ brain development, how this occurs remains unclear. Continue reading

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Heart and brain health – Infographic

I have written about the brain benefits of exercise time and again. Here, is some further info on benefits for the brain and heart.

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Giving up alcohol may boost mental health – Study

The debate whether moderate drinking is good, bad, or has no effect on health has been ongoing for years. Now, a new study suggests that people — especially women — who give up alcohol can experience better mental health and reach levels of well-being almost on a par with those of lifelong abstainers, according to a report in Medical News Today.

Many people drink socially at, for instance, work functions or family events. Some of us may also relish having a glass of wine or beer with our dinner at the end of a long and tiring day.

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Numerous people fall into the categories of “light” or “moderate” drinkers. But is this habit harmless, or would all of us be better off abstaining from alcohol?

Even among researchers, opinions tend to vary greatly whether drinking any amount of alcohol is safe or healthful.

For instance, earlier this year, a study published in The Lancet argued that moderate drinking can increase a person’s risk of cardiovascular events.

Meanwhile, research featured this month in the journal Alcoholism: Clinical and Experimental Research suggests that older adults who occasionally drink may live longer than nondrinkers. Continue reading

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‘Safest level of drinking is none’ – study

A comprehensive worldwide study of alcohol use and its impact on health concludes that the safest level of consumption is zero. The Global Burden of Disease Study 2016 has calculated levels of alcohol use and its effects on health during 1990–2016 in 195 countries.

The research, which now features in the journal The Lancet, notes that in 2016, alcohol use was responsible for almost 3 million deaths globally.

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Alcohol use was the main cause of death for people aged 15–49 that year, accounting for 12 percent of deaths in men of that age.

“Our findings,” says senior study author Dr. Emmanuela Gakidou, who currently works at the Institute for Health Metrics and Evaluation (IHME) at the University of Washington in Seattle, “are consistent with other recent research, which found clear and convincing correlations between drinking and premature death, cancer, and cardiovascular problems.” Continue reading

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Facts about seniors drinking

What we put into our system counts a lot toward our daily health and ultimate longevity. So, I  thought this study on increasing seniors drinking was relevant.

Most older Americans drink alcohol. Given that this segment of the population is projected to almost double by 2050, reaching 112 million, in the future, there will likely be many more older drinkers in the United States than currently. Importantly, older individuals are more sensitive to alcohol’s effects than their younger counterparts, and are also more likely to take prescription medications that can interact negatively with alcohol, potentially leading to falls and other injuries. This study examined trends in drinking status among U.S. adults 60 years of age and older.

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Researchers analyzed data from the 1997-2014 National Health Interview Surveys: 65,303 respondents 60 years of age and older (31,803 men, 33,500 women) were current drinkers; 6,570 men and 1,737 women were binge drinkers. Analysis of respondents by sex, age group, and birth cohort showed differing trends over time. Continue reading

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10 Hidden Anxiety Triggers You Need to Avoid

There is a ton of good information in this. Read it and reap!

I have posted previously on:

How important is a good night’s sleep?

Super tools for handling stress

Tony

Our Better Health

Anxiety seems to be a near-universal condition. In the United States alone, approximately 40 million adults – or 18 percent of the population – suffer from an anxiety disorder.

And these numbers represent only the diagnosed (i.e. reported). The actual number is likely to be significantly higher.

The truth is that society is somewhat to blame (not to negate our own sense of responsibility.) We’ve managed to build a 24/7 “constantly connected” infrastructure that has permeated into schools, businesses and elsewhere. Many people are under constant pressure to succeed; most ironically by leveraging this very infrastructure. This only exacerbates the problem.

“Prevention is the best cure” is a universal axiom within the medical community, including within the mental health sphere. Understanding what “triggers” certain symptoms or condition can – in some instances – drastically reduce the likelihood of a symptom or episode.

Here, we focus on ten established “triggers” that…

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Drugs and Alcohol – Your Body – Infographic

I ran across this fascinating infographic this morning and thought you might be interested.

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Tony

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New Study Shows Drinking Alcohol, Even Light-to-Moderate Amounts, Provides No Heart Health Benefit

“These new results are critically important to our understanding of how alcohol affects heart disease. Contrary to what earlier reports have shown, it now appears that any exposure to alcohol has a negative impact upon heart health,” says co-lead author Michael Holmes, MD, PhD, research assistant professor in the department of Transplant Surgery at the Perelman School of Medicine at the University of Pennsylvania.

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Reducing the amount of alcoholic beverages consumed, even for light-to-moderate drinkers, may improve cardiovascular health, including a reduced risk of coronary heart disease, lower body mass index (BMI) and blood pressure, according to a new multi-center study published in The BMJ and co-led by the Perelman School of Medicine at the University of Pennsylvania. The latest findings call into question previous studies which suggest that consuming light-to-moderate amounts of alcohol (0.6-0.8 fluid ounces/day) may have a protective effect on cardiovascular health.

The new research reviewed evidence from more than 50 studies that linked drinking habits and cardiovascular health for over 260,000 people. Researchers found that individuals who carry a specific gene which typically leads to lower alcohol consumption over time have, on average, superior cardiovascular health records. Specifically, the results show that individuals who consume 17 percent less alcohol per week have on average a 10 percent reduced risk of…

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Leading Health Indicators Show Improvement – HHS

Must confess that I have heard of the leading economic indicators, but never the leading health ones. The Dept of HHS is a good source, however. This seems a pleasant surprise in terms of results.

Today, the U.S. Department of Health and Human Services (HHS) released the Leading Health Indicators: Progress Update, which shows that we are making progress in more than half of the 26 Healthy People 2020 Leading Health Indicators (LHIs).

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There are 14 health indicators that have either been met or are improving in this first third of the decade, including:
• Fewer adults smoking cigarettes
• Fewer children exposed to secondhand smoke
• More adults meeting physical activity targets
• Fewer adolescents using alcohol or drugs
(My emphasis: I consider smoking to be a horrible killer and crippler of humans. The fact that fewer adults are doing it and fewer children are exposed to second hand smoke is wonderful positive news. You can read my Page –  How Bad is Smoking? for more info.)

As of March 2014, progress generally has been positive toward achieving the HP2020 targets for the 26 LHIs, with 14 indicators (53.9%) having either met their target or shown improvement:

• 4 indicators (15.4%) have met or exceeded their HP2020 targets.
• 10 indicators (38.5%) are improving.
• 8 indicators (30.8%) show little or no detectable change.
• 3 indicators (11.5%) are getting worse.
• 1 indicator (3.8%) has only baseline data.

The LHIs are a subset of Healthy People 2020 objectives, which communicate high-priority health issues known to have a major influence in reducing preventable disease and death. These indicators are used to assess the health of the Nation, facilitate collaboration across sectors, and motivate action at the national, State, and community levels to improve the health of the U.S. population.

While progress has been made across several indicators, the LHI Progress Update highlights areas where further work is needed to improve the health of all Americans.

You can see the progress made within each of the 26 leading health indicators.

Tony

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Drinking Alcohol Several Times a Week Increases the Risk of Stroke Mortality

The study showed that people who consume alcohol more frequently than twice a week have over a threefold risk of stroke mortality than people who do not consume alcohol at all. The risk of stroke mortality is elevated irrespective of the amount of alcohol consumed.

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Consuming alcohol more frequently than twice a week increases the risk of stroke mortality in men, according to a study carried out at the University of Eastern Finland. The results show that the effects of alcohol are not limited to the amount consumed, but also the frequency of drinking matters. The results were published in Acta Neurologica Scandinavica.

Excessive consumption of alcohol is associated with a variety of different diseases. The relationship between alcohol consumption and ischaemic stroke shows a J curve pattern, which means that in people who are moderate consumers of alcohol, the risk of stroke is the lowest, while heavy consumption of alcohol increases the risk of stroke. The risk of cerebral haemorrhage increases linearly as the consumption of alcohol increases: the higher the amount of alcohol consumed, the higher the risk of stroke. In addition to alcohol, other significant risk factors for stroke include elevated…

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Women More Vulnerable Than Men to Holiday Drinking

I started writing blog posts about healthy eating for the holidays on October 28. This will be the second one that dealt with the drinking side of the equation. Of course, the principles involved here apply year ’round, not just to the holidays, but since we are in the holiday season, it seemed an appropriate subject.

The holiday spirit includes the imbibing of alcoholic spirits. As it turns out, women with their smaller frames tend to be more vulnerable to the damaging effects of alcohol than men. But, smaller frames doesn’t tell the whole story.

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According to the site Alcohol problems and solutions “Women are affected by alcohol more rapidly because they tend to have a higher proportion of body fat than men. As fat cannot absorb alcohol, it is concentrated at higher levels in the blood. Women also have less of a gastric or stomach enzyme (dehydrogenase) that metabolizes or breaks down alcohol before it enters the bloodstream. Because of this, women absorb up to nearly 30 per cent more alcohol into their bloodstream than men of the same height and weight who drink the same amount of alcohol. Women are also usually shorter and lighter than men, further concentrating alcohol in their blood. Therefore, when women of average size consume one drink, it will have almost the same effect as two drinks do for the average size man. If women eat little or skip food entirely, that compounds the effects of drinking alcohol.”

WebMD has an interesting quiz on alcohol consumption that explains, “Women are more vulnerable to alcohol for a variety of reasons. First, women tend to weigh less than men, so a drink delivers proportionately more alcohol. But even in the case of men and women who weigh the same, alcohol hits women harder because they metabolize it differently. Alcohol is diluted by the body’s water content, and women tend to have a lower water content. This means that alcohol is not as diluted in their bodies, and their organs are exposed to more alcohol.

Women are at higher risk for negative health consequences of drinking, including liver, brain, and heart damage.”

According to the Centers for Disease Control,The Dietary Guidelines for Americans, moderate alcohol consumption is defined as having up to one drink per day for women and up to two drinks per day for men. This definition is referring to the amount consumed on any single day and is not intended as an average over several days. The Dietary Guidelines also state that it is not recommended that anyone begin drinking or drink more frequently on the basis of potential health benefits because moderate alcohol intake also is associated with increased risk of breast cancer, violence, drowning, and injuries from falls and motor vehicle crashes.”

Limiting your alcohol consumption is good for your health and you will likely enjoy the holidays more if you do.

Tony

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